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If Britain has a national superpower, it’s the ability to fall in love with a good treat. From buttery shortbread to a perfectly toasted teacake, there’s always room for one more delight on the dessert shelf. But there’s a confection that has quietly travelled across Eastern Europe for centuries — and it’s finally ready to charm the UK. Meet zefir : the airy, elegant, fruit‑kissed sweet that looks like a meringue, feels like a marshmallow, and tastes like something entirely i

Soft sweets have always held a special place in the world of desserts, but marshmallows are now stepping into the spotlight as a new form of art dessert across Europe. This shift is more than just a passing fad. It reflects a growing appreciation for texture, creativity, and nostalgia in modern patisserie. Marshmallows are no longer just campfire treats; they are becoming a canvas for chefs and dessert lovers alike. Artisanal marshmallows displayed as elegant desserts The Ris

Marshmallows aren't just a sweet treat, but a true culinary treasure that delights us with their light and airy texture. This beloved...

Welcome to ZefirkaUK! Here, we believe in the magic of handcrafted sweets that uplift spirits. Our story began with a simple love for...

The perfect homemade marshmallow is simple! Natural puree, sugar, protein, and agar agar create an air cloud that melts in the mouth. Try it

When it comes to sweets, I consider myself somewhat of a connoisseur. I delight in decadent chocolates, tantalizing tarts, and creamy ice...